Klassischer Earl Grey Tee nach englischem Rezept.

Miss Grey

EARL GReY BLACK TEA WITH LEMON AND MARIGOLD FLOWERS

We introduce: Miss Grey. A reinterpretation of the classic Earl Grey . Selected organic highland teas from southern India, Dooars and China form the base of the blend. This is mixed with fragrant rose petals, lemon pieces and a hint of bergamot. The tea mixture benefits from a fruity-feminine side, which harmonises perfectly with the strong-tart base. Well, a fruity good morning to you Miss Grey!

the correct preparation

Measure the tea leaves

Die richtige Zubereitung ist für die Entfaltung der Aromen.For our elegant MISS GREY black tea we recommend 9 to 12 grams of loose tea per litre of water.

Water temperature

Die richtige Temperatur ist sehr wichtig für die perfekte Zubereitung des Tees.You should always add water with a temperature of 90 degrees Celsius to our MISS GREY tea.

Brewing time

Der Schwarztee eine Ziehzeit von etwas 2-3 Minuten.
Black tea should be brewed for about 2 to 3 minutes.

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