Fruchtige Marmelade mit Red Ruby Früchtetee

Marmelade mit Tee

Preparation Time

8 Servings

Red ruby marmalade

fruity marmalade with bright red fruit tea


Ingredients for Servings

  • 4 table spoons Red Ruby
  • 1 kg strawberries
  • 1 kg raspberries
  • 700 g jam sugar (3:1)
  • 4 table spoons lemon juice

Everyone knows that muesli is our breakfast preference. But...with this tasty recipe we are also loving jam on toast. Our new interpretation of the classic fruit jam really does pack a punch. Raspberries and strawberries are refined by our favourite Red Ruby tea. We'll show you how easy it is to make:

    1. First puree the fruits and sift out the seeds as desired.

  1. Mix with the preserving sugar and the lemon juice.

  2. Pour the tea into a tea bag add the tea to the fruit mixture.

  3. Bring the mixture to the boil and let it boil for at least 3 minutes.

  4. Remove the tea bag, pour the mixture into about 10 glasses and allow to cool.


Fruchtige Marmelade mit Red Ruby Früchtetee
Fruchtige Marmelade mit Red Ruby Früchtetee
Fruchtige Marmelade mit Red Ruby Früchtetee

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