Breakfast
Preparation Time 
1
Servings coconut millet porridge
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Bring the Coconut Nilk to the boil in a saucepan and stir regularly.
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In the meantime, rinse the millet with hot water in a sieve.
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As soon as the coconut Nilk boils, add the millet together with the coconut blossom sugar and cook for 1 minute stirring constantly.
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Switch off the heat and let the millet soak for 10 minutes with a lid covering it.
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Mix the porridge again and serve in a bowl together with cinnamon and fresh berries.
